Daily Menu

October 18, 2019

To begin with...
  1. 1 Green salas with tuna
  2. 2 Spaghetti carbonara
  3. 3 Zucchini ravioli with cream cheese
Then...
  1. 1 Grilled sirlon beef
  2. 2 Aurea’s burguer
  3. 3 Fogonero fish confited
  4. 4 Stew knuckle
  5. 5
    Sirlon tuna
    (+ 5.00€)
  6. 6
    Duck magret
    (+ 5.00€)
To finish...
  1. 1 Xocolate mousse
  2. 2 Iogurt
  3. 3 Fruit

Bread, water, soda or Wine menú

Extra bread 0,50€

Extra Ingredient 0,20€

Glass of Sangria 2,00€

Price: 10.95 €